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Effective immediately the following procedures for all IBC shows will be implemented: Bagging of all walk-in entries at the end of a show must be physically verified for accuracy by the show chair or designated show committee members.
The process will be the same as used for mail-in entries. Specifically, before bagging fish, show committee members will verify that the consecutive numbers on each container gathered correctly matches the entry form (or continuous log) for the respective entrant. Entrants will not bag their entries until they have been verified with the designated show committee member. When bagging is complete, show committee members will verify the total number of fish is correct for the respective entrant box. Host clubs will have the right to inspect all boxes carried out of the showroom. |